About Us

Our Name

The Meaning Behind Our Name: Ne-Mu-Va

Nemuva represents our belief in conscious eating, wholesome nourishment, and a deeper connection with nature. Inspired by India's rich food traditions and the agricultural heritage of Bihar, our name reflects the values we bring to every product. It carries a three-fold promise:

NE (ने) –

Guided by Wisdom: We aim to guide people back to conscious eating by pairing traditional food heritage with today's way of living.

MU (मु) –

Free and Simple: We believe eating should feel simple and free of guilt, and that food should stay close to the way it is grown.

VA (वा) –

In Indian traditions, prana is associated with the vital force of life. Inspired by this concept, VA reflects our respect for nature and the land that sustains us. We carry food from Bihar's soil to tables across India, honouring the roots of what we bring to your home.

Our Mission

Food You Can Trust

Our mission is simple: to make good food from Bihar easy to find. We begin with Makhana from our home state of Bihar, supplied in clearly identified Suta sizes.

Welcome to Nemuva.

What Nemuva Does Today

What We Do Today

Today, Nemuva focuses on raw Makhana sourcing, processing and bulk supply. We offer 4+ Suta, 5 Suta, 5+ Suta and 6+ Suta Makhana to retailers, distributors, wholesalers, food brands and other B2B buyers, with a minimum order quantity of 60 kg.

Our Story

Bihar Ki Mitti Se, Sehat Ki Thali Tak

Nemuva began with something very close to us: our home, Bihar.

Bihar is our janmabhoomi. We grew up knowing its food, culture and traditions, and we knew that Makhana, a food so deeply connected with our land, was being produced right here in our own region.

At the same time, we noticed that people in different parts of India were looking for Makhana, but in many places Makhana from Bihar was not easily available.

We saw an opportunity to connect the two: the Makhana produced in Bihar and the people across India who wanted it.

And we thought:

What could be better than helping people discover a food that comes from our own janmabhoomi?

That thought became the beginning of Nemuva.

We started with the idea of making Bihar Makhana more accessible across India. As we began, we saw people enjoy its taste and texture. Their response encouraged us to keep building Nemuva around a product so closely connected to our roots.

For us, this journey is more than moving a product from one place to another. It is about taking something from our soil, our heritage and our home and bringing it to more people.

Goodness from Bihar for a Brighter Tomorrow.

That is the journey we want Nemuva to represent.